Bits and Bites

I love summer dining. Eating alfresco and picnics are my favourites ways to eat meals. But saying that there’s a couple of recipes I’ve been meaning to make which are more suited to cold winter days…

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This vegetable stew with dumplings, a recipe always used by my mother

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and, this apple and berry crisp, both were yummy but now I’m enjoying making more summery, lighter dishes, like tarts and quiches with lots of salads.
This week I tried out a bean burger recipe from a really good burger cookbook my boyfriend was given, it has a few good vegetarian options

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Also this week…

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Blue skies

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Summer purses in Chapters

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I love these for weddings and summer parties (also from Chapters)

And… off to The Fish Shack for dinner

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